Research System
Extracts
Extraction from natural raw materials
Optimized standardization of extraction, with technology for the separation and purification of active components
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- Various extraction methods
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- Ultrasonic extraction
- Hot water extraction
- Low temperature extraction
- Immersion extraction
- Microwave extraction
- Supercritical extraction
- Infrared rays extraction
Fermentation
Naturally friendly fermentation, development of an optimized process for each extract
We separate two species of lactobacillus probiotic and research differences in fermentation by type including liquid fermentation and other applications of microbes
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- A variety of fermentation microbes
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- Lactobacillus rhamnosus
- Lactobacillus plantarum
- Bacillus subtilis
- Saccharomyces
- Acetobacter aceti
- Galactomyces
Efficacy
Evaluation of Efficacy
We research a variety of effects of natural substances through in-vitro, clinical evaluation.
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Skin keratinocyte
Skin fibroblast
Adipocyte
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- Evaluation of physiological activity
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- Anti-Oxidation
- Anti-Inflammation
- Anti-Aging
- Anti-Atopic dermatitis
- Anti-Obesity
- Basic physico-chemical evaluation
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- dpph
- abts
- sod
- frap
- tpc
Analysis
Analysis technique of active ingredients
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PCR(polymerase chain reaction)
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Western Blot
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HPLC(high-performance liquid chromatography)
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UV-VIS spectroscopy