연구체계
추출
천연 원료에서의 추출
최적의 추출 표준화, 유효성분 분리 및 정제 기술 보유
-
- 다양한 추출방법
-
- Ultrasonic extraction
- Hot water extraction
- Low temperature extraction
- Immersion extraction
- Microwave extraction
- Supercritical extraction
- Infrared rays extraction
발효
자연 친화적인 발효, 추출물별 최적의 공정 개발
lactobacillus 종류의 유산균 2종을 분리하여 유산균 액상 발효, 이외의 다양한 균을 활용하여 균종별 발효 차이를 연구
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- 각종 발효 미생물
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- Lactobacillus rhamnosus
- Lactobacillus plantarum
- Bacillus subtilis
- Saccharomyces
- Acetobacter aceti
- Galactomyces
효능
Evaluation of Efficacy
in-vitro, 임상평가를 통해 천연물의 다양한 효능을 연구합니다.
-
Skin keratinocyte
각질형성세포Skin fibroblast
섬유아세포Adipocyte
비만세포 -
- 생리활성 평가
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- Anti-Oxidation
- Anti-Inflammation
- Anti-Aging
- Anti-Atopic dermatitis
- Anti-Obesity
- 기초 이화학 평가
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- dpph
- abts
- sod
- frap
- tpc
분석
Analysis technique of active ingredients
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PCR(polymerase chain reaction)
-
Western Blot
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HPLC(high-performance liquid chromatography)
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UV-VIS spectroscopy
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